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    <video width="500" height="281" poster="https://media.dhs.gov/assets/prod/cbp/c/3/5/1/4/7/2/f/46445/meat-products-of-chapter-2-16.png" preload="metadata" data-able-player="data-able-player" playsinline="playsinline" controls="controls" > <source type="video/mp4" original content_type="video/mp4" url="https://media.dhs.gov/assets/prod/cbp/c/3/5/1/4/7/2/f/46445/meat-products-of-chapter-2-and-16.mp4" size="46951895" src="https://media.dhs.gov/assets/prod/cbp/c/3/5/1/4/7/2/f/46445/meat-products-of-chapter-2-and-16.mp4" /> </video> <p style="font:sans-serif; font-size:11px; font-style: italic;"><a href="/medialibrary/assets/videos/46445">View in Media Library</a> </p>
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The “Meat Products of Chapter 2 & 16” is part of the 2023 Educations Commodity Specific Webinar Series hosted by the National Commodity Specialist Division, Regulations and Rulings, Office of Trade. This webinar will examine the meats and meat products classified within Chapters 2 and 16. (CBP Video by Office of Trade/Released) Date: Jul 19, 2023

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